View is mandatory- is this my place? Reservations are a big help but you’ll still have to wait if you want to dine outside on the patio. Read reviews and book now. This year was the first time we got a New Year's Eve dinner to go, and it was unbelievable both in quality...and value. Delivery & Pickup Options - 328 reviews of Fifth Season Restaurant "The Fifth Season is a great new restaurant in the PJ area that showcases local produce and wines. Reserve a table at The Fifth Season, Port Jefferson on Tripadvisor: See 267 unbiased reviews of The Fifth Season, rated 4.5 of 5 on Tripadvisor and ranked #1 of 55 restaurants in Port Jefferson. We went for lunch and really enjoyed both the atmosphere and the food. We were also not rushed in any way. The American Kobe beef burger was devoured by my 11 year old, followed by a trio of gelato and sorbet. I went with one of the specials, a Filet Mignon with scalloped potatoes and spinach. I would not hesitate to order exactly the same meal again and almost...did. For entrees: we shared butternut squash ravioli in a cream sauce with dried cranberries. They were served with honeycrisp apple & cucumber slaw. The American Kobe beef burger was devoured by my 11 year old, followed by a trio of gelato and sorbet. You can revoke your consent to receive emails at any time by using the SafeUnsubscribe® link, found at the bottom of every email. Reserve a table at The Fifth Season, Port Jefferson on Tripadvisor: See 268 unbiased reviews of The Fifth Season, rated 4.5 of 5 on Tripadvisor and ranked #1 of 56 restaurants in Port Jefferson. Absolutely delicious. did. Filet mignon, lobster tails, scalloped potatoes, broccoli, salad, short rib spring rolls, fresh fruit tart, and a bottle of champagne for only $50 per person! Are you sure you want to delete this answer? Our bar packages feature signature cocktails, locally-sourced beer and wines. We will definitely return. Service was impeccable, attentive and very knowledgeable.More, We didn’t realize it was restaurant week - but they were able to fit us in for a good meal in the downstairs overflow room. Officially now our favorite restaurant! The staff is excellent and accommodating. We had heard many good reviews on this place so for our 2 year anniversary we decided to check it out ! Fifth Season did not disappoint. My husband had the duck breast with shredded brussel sprouts, it also came with a pumpkin strudel wrapped in phyllo. Though we did not order from the prix fixe menu, it is available for $35 week nights and on Fridays and Saturdays from 5-6pm. For the main entree she went with the Gnocchi and added grilled chicken (xtra charge). The Fifth Season, Port Jefferson Picture: such a beautiful view - Check out Tripadvisor members' 1,433 candid photos and videos of The Fifth Season For dessert we shared the peanut butter cheesecake. Get reviews, hours, directions, coupons and more for The Fifth Season at 34 E Broadway, Port Jefferson, NY 11777. On to the most delicious, freshest food you could possibly eat. and value. CRAB CAKES - one of the best crab cakes we have ever eaten topped with a creamy sauce. Bread with hummus was brought to the table. We are staying at the Danford for LDW. This restaurant is perfect if you are celebrating a special occasion. My husband had the duck breast with shredded brussel sprouts, it also came with a pumpkin strudel wrapped in phyllo. I personally appreciate this as I...am whole food plant based and they were accommodating. Established in 2004 in Greenport, this Zagat top-rated restaurant for both food and service moved in Spring 2008 to Port Jefferson harbor. It was nice to sit for a relaxed two hours on a very warm evening and savor charcuterie, grilled scallops, and...duck breast. We also had glasses of the house Pinot Grigio and Cabernet, respectively. Fifth Season did not disappoint. Besides being known for having excellent American food, other cuisines they offer include Caterers, American, and Family Style. Parking in the paid lot behind the restaurant is $1/hour and spaces are hard to come by. When we got to the restaurant, they had rose petals on the table. For dessert I went with the sorbet and she had the vanilla, 34 E Broadway, Port Jefferson, NY 11777-1220. We were not rushed in any way. We were not rushed in any way. The Fifth Season has an average price range between $4.00 and $35.00 per person. The menu changes seasonally and has farm raised meats and organic vegetables. The scallops may be the best we’ve ever eaten anywhere in the world. Looking for The Fifth Season prices? Looking for an upscale but relaxed dining experience, but excellent service and seafood. These were very tasty. Also, be aware that between the restaurant and the harbor are the buildings of Danford's which partially obstruct the view. duck breast. Get quick answers from The Fifth Season staff and past visitors. For appetizers: GRILLED GULF SHRIMP surrounded by napa cabbage with cucumber slaw and toasted sesame seeds. You definitely have the right place. Bread with hummus was brought to the table. All in all, the meal with tip was about $85/person.More. Highly recommended! The steak could have been a bit better. The staff was friendly and overall we enjoyed the dining experience. I believe they can accommodate your request if you call early enough and they are not already booked. Atmosphere is great even in the winter with the upstairs fireplace. The Fifth Season is a thriving restaurant even under current pandemia. Fifth Season In Port Jefferson What Kind Of Food Do They Serve: American Chef/Owner Erik Orlowski and his wife, Jeniffer returned to the East End to realize their long time dream of opening a restaurant in the heart of Long Island’s farm and wine region. Charcuterie and cheese plates, and so much more! Excellent food and family friendly, would definitely return here next time in the area. My 20-something daughter and I both started with the Caesar salad, which was excellent. Find restaurant information, reviews, directions and more on Li Blogger | Long Island Blogger. 5 stars - based on 1 review 34 East Broadway Port Jefferson, NY 11777 This was not fine dining food, it was exquisite... in the best possible way.More, This is the version of our website addressed to speakers of English in the United States. If you’re looking for something beyond the hot dog or fish sandwich in Port Jeff, this is your place. Fifth Season Caterers brings the same high standards of our restaurant off site when creating each wedding. For entrees: we shared butternut squash ravioli in a cream sauce with dried cranberries. Our friend had the 16 oz grilled ribeye with sweet potato hash and sautéed baby bok choy. Superior cuisine variety and quality. Excellent food and family friendly, would definitely return here next time in the area.More, Fine dining with my wife on the outside veranda, great ambience, live music, beautiful weather and views. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. am whole food plant based and they were accommodating. The Fifth Season in Port Jefferson, Serving American Cuisine. On to the most delicious, freshest food you could possibly eat. These were very tasty. Search for other American Restaurants in Port Jefferson … Our waitress and the rest of the staff were very good. We were seated on the 2nd floor in a spacious, cozy, intimate room with a fire burning. I hosted my husband's 70th birthday dinner there and even with a crowd of 20 the service was... You definitely have the right place. The dining room has two levels and, as you would suspect, the view from upstairs is a little better than the one downstairs. UPSTAIRS BAR & LOUNGE: Tuesday through Saturday from 4pm, The Village of Port Jefferson is all Municipal, Metered Parking, Example: Yes, I would like to receive emails from The Fifth Season. was limited but there was sufficient variety. The steak could have been a bit better. We also had glasses of the house Pinot Grigio and Cabernet, respectively. When we got to the restaurant, they had rose petals on the table. Each wedding we cater is customized and our chefs will create a unique menu that reflects your taste and style. Are you sure you want to delete this question? CRAB CAKES - one of the best crab cakes we have ever eaten topped with a creamy sauce. They were served with honeycrisp apple & cucumber slaw. Local farms and waters are the inspiration for this New American restaurant that focuses on preparing menus using ingredients that change with each season. We were seated on the 2nd floor in a spacious, cozy, intimate room with a fire burning. We went for lunch and really enjoyed both the atmosphere and the food. They food was absolutely amazing the service was wonderful. The Fifth Season. In lieu of raising our menu prices, we have enrolled in a Cash Discount Program. Our friend had the 16 oz grilled ribeye with sweet potato hash and sautéed baby bok choy. We would like to be together and possibly in a part of the restaurant (like a separate room) where we can chat and feel comfortable. For dessert I went with the sorbet and she had the vanilla gelato. Emails are serviced by Constant Contact For dessert I went with the sorbet and she had the vanilla gelato. I would assume, since we were handed full menus, all food is available at the bar. We opted to wait for a table because it was a beautiful evening, however we considered ordering at the bar. The short ribs melted in my mouth. The menu changes seasonally and has farm raised meats and organic vegetables. They have a good Happy Hour for the price and decent prices for the drinks and food selection, the view from upstairs over looking the harbor is nice. I had the cabernet sauvignon braised short ribs with mashed sweet potatoes and broccoli. I went with one of the specials, a Filet Mignon with scalloped potatoes and spinach. Well, what better place than The Fifth Season right here in Port Jefferson! The food is tasty, very creative and locally sourced. By submitting this form, you are consenting to receive marketing emails from: The Fifth Season Restaurant, 34 E Broadway, Port Jefferson, NY, 11777, https://thefifth-season.com. I hosted my husband's 70th birthday dinner there and even with a crowd of 20 the service was great. We were also not rushed in any way. Beginning November 15th, a 3.5% service charge is added to all sales. We will definitely return.More, If you’re looking for something beyond the hot dog or fish sandwich in Port Jeff, this is your place. For dessert we shared the peanut butter cheesecake. This was not fine dining food, it was exquisite... in the best possible way. It was a $15 up charge for the steak and I thought it was a bit lacking. more, Local cuisine, American, International, Contemporary, Vegetarian Friendly. This helps us keep the same quality of service and food for our valued guests. The staff was friendly and overall we enjoyed the dining experience. They food was absolutely amazing the service was wonderful. They are no longer offering outdoor dining but it’s...not necessary. I had the cabernet sauvignon braised short ribs with mashed sweet potatoes and broccoli. They did everything right. The Fifth Season, Port Jefferson Picture: duck - Check out Tripadvisor members' 1,433 candid photos and videos of The Fifth Season Wait staff is very capable. The potatoes and spinach were fantastic. The short ribs melted in my mouth. Reservations are a big help but you’ll still have to wait if you want to dine outside on the patio. Though we did not order from the prix fixe menu, it is available for $35 week nights and on Fridays and Saturdays from 5-6pm. Tables spaced far apart and masks worn properly by staff. The Fifth Season, located directly across the street from Danford's is a terrific restaurant. This was only my 2nd time eating indoors since the pandemic and I can assure you that I felt very comfortable and safe the entire time. Shrimp were cooked to perfection, perfect amount of dressing. We did not get the main rooms’ experience but still had a very enjoyable meal. American microbrews and wines are carefully selected to pair with each dish our chefs create. Note: your question will be posted publicly on the Questions & Answers page. For the main entree she went with the Gnocchi and added grilled chicken (xtra charge). Parking in the paid lot behind the restaurant is $1/hour and spaces are hard to come by. We feature ingredients that are seasonal and sourced locally. During the summer we became regular customers of Fifth season, usually opting for their incredibly fresh lobster rolls, truffle fries, and steak sandwiches. When we made our reservation they asked if this was for something special and also asked if either of us had any allergies or other dietary restrictions. Everyone wants to join you. https://www.mapquest.com/us/new-york/fifth-season-restaurant-21450149 Feel free to enjoy your card benefits, as normal, or pay in cash for menu price. This, I realized was a marker for our server to identify that we were there for a special occasion. There happy hour is a great buy with horderves for those who want to taste the bill of fare without the cost of a dinner. The American Kobe beef burger was devoured by my 11 year old, followed by a trio of gelato and sorbet. It was $35 per person but each of us ordered options that were an up-charge. The Fifth Season, located directly across the street from Danford's is a terrific restaurant. Food is very good. There are two other restaurants in town that provide a slightly better view but there's no comparison when it comes to the food. This restaurant is perfect if you are celebrating a special occasion. Delivery & Pickup Options - 329 reviews of Fifth Season Restaurant "The Fifth Season is a great new restaurant in the PJ area that showcases local produce and wines. Fifth Season, Casual Dining Contemporary American cuisine. My husband and I went to The Fifth Season for our Anniversary. Filet mignon, lobster tails, scalloped potatoes, broccoli, salad, short rib spring rolls, fresh fruit tart, and a bottle of champagne for only $50 per person! Compared to what seemed like a lot of super casual fast food restaurants in Port Jeff, Fifth Season is a great place to eat if you're looking for a combination of relaxed yet sophisticated. Let’s get the “covid protocols” out of the way first. Is this possible? not necessary. It was $35 per person but each of us ordered options that were an up-charge. This, I realized was a marker for our server to identify that we were there for a special occasion. . The 5th season is one of favorite places to eat in PJ, never had a bad meal, or service. Everyone wants to join you. My wife and I sat at the bar listening to live music while waiting for our table and were presented full menus in case we wanted to order there. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. Vegetarian Friendly, Vegan Options, Gluten Free Options, Validated Parking, Reservations, Outdoor Seating, Seating, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Accepts Discover, Table Service, Parking Available, Live Music, Americas Best Value Inn - Port Jefferson Station, Bridgeport and Port Jefferson Steamboat Company. Hotels near Bridgeport and Port Jefferson Steamboat Company, Hotels near Thomas Kinkade Signature Gallery, Hotels near (HPN) Westchester County Airport, Hotels near (ISP) Long Island MacArthur Airport, American Restaurants for Breakfast in Port Jefferson, American Restaurants for Lunch in Port Jefferson, Gluten Free Restaurants in Port Jefferson, Mediterranean Restaurants in Port Jefferson, Kid Friendly Restaurants in Port Jefferson, Restaurants for Group Dining in Port Jefferson, Restaurants for Special Occasions in Port Jefferson, Restaurants with Outdoor Seating in Port Jefferson. (You can unsubscribe anytime), Copyright © 2018 The Fifth Season • All Rights Reserved, Valentine’s Day Dine-In & Curbside Pickup Menus, Valentine’s Day Dine-In & Curbside Pickup Menus 2021. Are the prices at this restaurant mid-range / moderate? It was a $15 up charge for the steak and I thought it was a bit lacking. We opted to wait for a table because it was a beautiful evening, however we... My wife and I sat at the bar listening to live music while waiting for our table and were presented full menus in case we wanted to order there. My 20-something daughter and I both started with the Caesar salad, which was excellent. The upstairs however, is not handicapped accessible. All in all, the meal with tip was about $85/person. This was only my 2nd time eating indoors since the pandemic and I can assure you that I felt very comfortable and safe the entire time. Shrimp were cooked to perfection, perfect amount of dressing. Our waitress and the rest of the staff were very good. Enjoy our House-Infused Artisanal Cocktails made with seasonal purees and fresh squeezed juices while overlooking the Long Island Sound on either the outdoor patio, upstairs seating or cozy lounge. The 3course prix fixe menu...was limited but there was sufficient variety. It was nice to sit for a relaxed two hours on a very warm evening and savor charcuterie, grilled scallops, and... duck breast. For appetizers: GRILLED GULF SHRIMP surrounded by napa cabbage with cucumber slaw and toasted sesame seeds. The potatoes and spinach were fantastic. Officially now our favorite restaurant!More, Had a fantastic dinner at the Fifth Season tonight in Port Jefferson. The fifth season restaurant is located in the cutest little town in port Jefferson. We started off with a beautiful meat and cheese platter that included duck, prosciutto, salami and a nice assortment of cheeses that all tasted so fresh. My husband and I are looking for a casual place to host about 15 people total for dinner on May 25th around 6:30 pm. The Fifth Season also serves drinks and a light menu on their deck as well as in the bar upstairs. Service was impeccable, attentive and very knowledgeable. Husband had the duck breast with shredded brussel sprouts, it also came with a pumpkin strudel wrapped phyllo. Between $ 4.00 and $ 35.00 per person but each of us ordered options were. 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